Moist Chocolate Sandwich. Very much a variation on a theme, but a quite delicious theme.

A vintage recipe blog bringing old, vintage, classic and retro recipes from the last forty years (and beyond!) back in a blaze of online glory. I collect recipes and through this blog I am sharing recipes from my collection of vintage cookbooks. Please support Recipe Vintage by clicking on ads and donating via Paypal.
Showing posts with label Sponge. Show all posts
Showing posts with label Sponge. Show all posts
Friday, May 31, 2013
Moist Chocolate Sandwich - 1960's (Marguerite Patten Card Index 6)
Tuesday, May 28, 2013
Fruit and Walnut Sponge - 1960's (Marguerite Patten Index Card 3)
Victoria Sandwich - 1960's (Marguerite Patten Index Card 2)
The Victoria Sponge or Sandwich, as it is referred to here. See the previous post for the Chocolate Layer Sponge, which relies on this recipe for the basic sponge recipe.
The Victoria Sponge has a relatively unremarkable history, but it is the very notion of the British act of High Tea. It is also a very difficult recipe to get truly perfect.
Chocolate Layer Sponge Cake - 1960's (Marguerite Patten Index, Card 1)
Seems to be the most logical idea really, start at the first card rather than pick random cards. Further efforts to digitise the Marguerite Patten Cookery Card Index.
I did cave in and buy some more cookery cards today, but I'll whitter on about that in my next post.
This is a really basic sponge recipe. But it opens itself for modification and 'jazzing up'. I have to admit, this is a slightly pointless recipe unless you have all the cards lying around. The Victorian Sponge recipe, is pretty basic anyway, but I might jump ahead and scan in Card 31 and Card 2, just to give my efforts some validity.
I did cave in and buy some more cookery cards today, but I'll whitter on about that in my next post.
This is a really basic sponge recipe. But it opens itself for modification and 'jazzing up'. I have to admit, this is a slightly pointless recipe unless you have all the cards lying around. The Victorian Sponge recipe, is pretty basic anyway, but I might jump ahead and scan in Card 31 and Card 2, just to give my efforts some validity.
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